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About —
Chef Li is an Atlanta-based chef whose cooking brings bold Chinese flavors into conversation with a modern approach. Rooted in nostalgia and the memories of his upbringing in China, his food explores the balance between tradition and innovation—reinterpreting familiar flavors through a contemporary lens.
Menu
Crab Bak’Go
Emperor Salad
3 Cup Fricassée
Mu’Shu Ssam
Furu Ice Cream